I've wanted to try it for a while.
No idea why, because I wont be able to eat it :)
Actually I wanted to make it for hubby.
It's only 2 ingredients.
You need to put the salt and the chili into a process and whizz it for a a couple of minutes
Then you line a tray and pour the mix in and spread it out
After you have done that, you leave it to dry out :)
What you'll need
Chili's
Corse sea salt
I deseeded only one of the chilies
Then I added salt and the chilies
Whiz it all up, then in a lined try pour the mix and making sure to spread it as thinly as possible
Leave to dry for a couple of days.
Then break the chili salt up and keep in a jar
 |
| What you'll need |
 |
| I deseeded one of the chili's |
 |
| place all in the food processor |
 |
| blitz it for a couple of minutes |
 |
| pour into a lined tray and leave to dry out for a couple of days |
 |
| two days later |
 |
| break up the salt and pour into a jar Enjoy |
No comments:
Post a Comment