We love peas ~ well I love peas and if I could serve peas will every meal I think I would.
I love mushrooms and the other two like green beans so I found a few recipes that sounded lovely, until I reached the cheese part….That's a no no in our house with hubby.
So I thought ok ~ how difficult is this going to be to do something with green beans and mushrooms
I came up with this
What you'll need
Green beans
mushrooms cut into slices
medium onion sliced
apple cider vinegar ~ 1/8 cup ish (I used just over an 1/8th)
butter
Salt & pepper
bring your Green beans to a boil and cook for a few minutes
in a saute/frying pan melt a knob of better and cook the onions until soft
add the mushrooms and season with salt and pepper
drain the green beans well then add them to the onions and mushrooms
add the vinegar and cook for a few minutes
I served this with gammon steaks and it was a hit :)
Enjoy
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| What you'll need |
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| cook the beans for about 5~6 minutes |
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| slice the onions |
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| slice the mushrooms |
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| Melt the butter and add the mushrooms When the onions are almost cooked add the mushrooms Season with salt and pepper |
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| Add the drained cooked green beans |
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| add the vinegar |
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| for for about 2 minutes Enjoy! |
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